Spiced Mule Recipe

Spiced Rum
Our spiced rum takes the helm in this fiery twist on the classic mule. Crisp ginger beer and zesty lime keep it smooth sailing.

Ingredients:

• 2 oz Broken Plank Spiced Rum
• 4 oz ginger beer
• ½ oz fresh lime juice
• Garnish: lime wedge

Instructions:

1. Add spiced rum and fresh lime juice to a copper mug or tall glass filled with ice.
2. Top with ginger beer and gently stir to combine.
3. Garnish with a lime wedge.