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The Vanilla Cream Float Recipe

March 10, 2025 1 min read

Coconut & Dark Rum
A playful yet elegant dessert cocktail, where our coconut rum and dark rum blend seamlessly with vanilla cream soda for a nostalgic, indulgent finish.

Ingredients:

  • 1 oz Broken Plank Coconut Rum
  • 1 oz Broken Plank Dark Rum
  • 3 oz vanilla cream soda
  • Garnish: a scoop of vanilla ice cream (optional)

Instructions:

  1. Add coconut rum and dark rum to a tall glass filled with ice.
  2. Pour in the vanilla cream soda and gently stir.
  3. Optional: add a scoop of vanilla ice cream for a creamy, indulgent touch.
  4. Garnish with a light sprinkle of cinnamon or nutmeg if desired.